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CAPPELLINI ALLA CHECCA
Angel hair pasta tossed with diced roma tomatoes, basil and extra
virgin olive oil. |
FETTUCCINI ALFREDO
Fettuccini pasta with cream sauce finished with parmigiano.
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FETTUCCINI ORTOLANA
Fettuccini tossed with light tomato sauce and fresh seasonal vegetables. |
GNOCCHI AL PIACERE
Homemade potato dumplings with a choice of sauce (porcini
mushroom, pesto, pink vodka or pomodoro). |
LINGUINI CALAMARI
Linguini pasta with calamari in a fresh tomato sauce. |
LINGUINI VONGOLE
Linguini pasta with Manila clams sauteed with a garlic olive oil and white wine sauce. |
PAPPARDELLE ALLA DOMENICA
Pappardelle pasta with mild Italian sausage sauteed with garlic, tomatoes, spinach and olive oil. |
PENNE ALL'ARRABIATA
Penne pasta with spicy tomato sauce. |
PENNE PUTTANESCA
Penne pasta with kalamata olives, capers, anchovies in a marinara sauce. |
PENNE SCAMPI
Penne pasta with shrimp and artichoke hearts in a fresh tomato sauce. |
RAVIOLI AL BURRO
Spinach and ricotta stuffed ravioli with sage butter and julienned
vegetables. |
RAVIOLI RADICCHIO
Homemade ravioli stuffed with spinach and ricotta cheese in a cream
sauce with radicchio. |
RAVIOLI SPINACI E RICOTTA
Homemade ravioli stuffed with spinach and ricotta cheese in light
tomato sauce. |
RIGATONI ALLA MATRICIANA
Rigatoni pasta with light tomato sauce, onions and pancetta (Italian bacon). |
RIGATONI BOLOGNESE
Rigatoni pasta with beef, zucchini, carrot, basil and light tomato sauce. |
RIGATONI TRE P
Rigatoni pasta with Prosciutto, peas, parmigiano in a cream sauce. |
RISSOTTO MARE
Traditional Italian rice with shrimp and calamari in a fresh marinara
sauce. |
RISSOTTO PORCINI
Traditional Italian rice with porcini mushrooms. |
RISSOTTO VERDURE
Traditional Italian rice with fresh mixed vegetables. |
SPAGHETTI & MEATBALLS
Homemade meatballs with light tomato and basil sauce. |
SPAGHETTI POMODORO E BASILICO
Spaghetti with tomato sauce and basil. |
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