CAPPELLINI ALLA CHECCA

Angel hair pasta tossed with diced roma tomatoes, basil and extra
virgin olive oil.

FETTUCCINI ALFREDO

Fettuccini pasta with cream sauce finished with parmigiano.


FETTUCCINI ORTOLANA

Fettuccini tossed with light tomato sauce and fresh seasonal vegetables.


GNOCCHI AL PIACERE

Homemade potato dumplings with a choice of sauce (porcini mushroom, pesto, pink vodka or pomodoro).


LINGUINI CALAMARI

Linguini pasta with calamari in a fresh tomato sauce.


LINGUINI VONGOLE

Linguini pasta with Manila clams sauteed with a garlic olive oil and white wine sauce.


PAPPARDELLE ALLA DOMENICA

Pappardelle pasta with mild Italian sausage sauteed with garlic, tomatoes, spinach and olive oil.


PENNE ALL'ARRABIATA

Penne pasta with spicy tomato sauce.


PENNE PUTTANESCA

Penne pasta with kalamata olives, capers, anchovies in a marinara sauce.


PENNE SCAMPI

Penne pasta with shrimp and artichoke hearts in a fresh tomato sauce.


RAVIOLI AL BURRO

Spinach and ricotta stuffed ravioli with sage butter and julienned vegetables.


RAVIOLI RADICCHIO

Homemade ravioli stuffed with spinach and ricotta cheese in a cream sauce with radicchio.


RAVIOLI SPINACI E RICOTTA

Homemade ravioli stuffed with spinach and ricotta cheese in light tomato sauce.


RIGATONI ALLA MATRICIANA

Rigatoni pasta with light tomato sauce, onions and pancetta (Italian bacon).


RIGATONI BOLOGNESE

Rigatoni pasta with beef, zucchini, carrot, basil and light tomato sauce.


RIGATONI TRE P

Rigatoni pasta with Prosciutto, peas, parmigiano in a cream sauce.


RISSOTTO MARE

Traditional Italian rice with shrimp and calamari in a fresh marinara sauce.


RISSOTTO PORCINI

Traditional Italian rice with porcini mushrooms.


RISSOTTO VERDURE

Traditional Italian rice with fresh mixed vegetables.


SPAGHETTI & MEATBALLS

Homemade meatballs with light tomato and basil sauce.


SPAGHETTI POMODORO E BASILICO

Spaghetti with tomato sauce and basil.